Coffee Worth Geeking Out Over
Rooted
in Asia.
Roasted for
the World.
We’re not just coffee lovers. we’re coffee obsessives. Every roast at Keen Bean is tested, tweaked, and perfected using science. Because your customers deserve more than “good enough” they deserve unforgettable coffee.
Our first batch blends Laos and Myanmar origins, delivering complexity, balance, and flavour notes that put Asian coffee where it belongs: on the world stage.
The smart choice for coffee supply
Why Coffee Shops Choose Keen Bean
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Science in the Roast
Precise roasting informed by chemistry for consistent flavour in every cup. -
Asian Roots, Global Standard
We proudly spotlight Asia’s finest origins, giving your menu a story customers connect with. -
Proudly in Siem Reap
Our base is here in Cambodia because this is where the coffee revolution belongs.
Recent News Articles
Join the Geek Side of Coffee
Every week we share bite-sized coffee facts and brewing hacks—from fermentation to espresso physics. Perfect for shop owners who want to learn, impress customers, and geek out a little harder.
Rooted in Asia. Roasted for the World.
Rooted in Asia. Roasted for the World.
Rooted in Asia. Roasted for the World.
Rooted in Asia. Roasted for the World.
Rooted in Asia. Roasted for the World.
Rooted in Asia. Roasted for the World.
Coffee Chemistry. The Smarter Choice.
Our LaMm batch is limited. Secure your beans today and give your customers a flavour they’ll remember.
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